Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Leftover rice ( 1 bowl ) | Carrots ( 1 paragraph ) |
Cucumber ( Half root ) | Sausage ( 1 root ) |
Eggs ( 2 ) | Chives ( 1 ) |
Soy sauce (appropriate amount) | Oyster sauce (appropriate amount) |
Salt ( 2 grams ) | Corn oil ( appropriate amount ) |
Yangzhou fried rice
1. Prepare leftover rice, eggs, carrots, chives, sausages and cucumbers and dice them all
2.Beat eggs into egg liquid
3. Put an appropriate amount of corn oil into the pot
4.Add carrots and stir-fry sausage
5.Serve out for later use
6.Use the remaining oil in the pot and pour in the egg liquid
7.Crush the eggs into pieces
8.Add rice and stir-fry
9.Add chopped green onion
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10.Add the fried carrots and stir-fry the sausages
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
