Ingredients
Rice ( Moderate amount ) | Sauerkraut meatloaf ( appropriate amount ) |
Broth ( Appropriate amount ) | Egg ( One ) |
How to make fried rice
1. Scramble an egg and add some stock
2.Last night’s sauerkraut meatloaf was fried with eggs and added with some stock
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3.Add rice and stir-fry until there are no lumps and the rice is hot, then add some broth
4.A simple breakfast that takes less than ten minutes to prepare
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
