Health benefits
Rice: low in protein
Carrots: good at spleen
Cucumber: clearing away heat
Ingredients
Shrimp (appropriate amount) | Rice ( 1 bowl ) |
Carrot ( 1/3 ) | Cucumber ( 1/3 ) |
Purple cabbage ( 2 pieces ) | Red pepper ( half ) |
Ham sausage ( 1/3 ) | Oyster sauce (appropriate amount) |
Salt ( Appropriate amount ) | Chicken powder ( Appropriate amount ) |
Eggs ( 1 ) |
How to make shrimp fried rice
1. Wash and cut your favorite ingredients and set aside.I used materials I already had at home.I also cut up the remaining two carrots, cucumbers, red peppers, purple cabbage, ham sausages, and preserved eggs to make up the count.Haha
2.Beat the eggs
3.Peel the shrimps, cut off the heads and tails, and remove the tendons...Add some cornstarch and egg white liquid, grab a handful and refrigerate for 5 minutes to set aside
5.Add rice, press, cut and fry
7.Isn’t it easy to install the disk? Beautiful? It’s delicious too
4. Heat the oil in the pot until it is ready and pour in the diced carrots, cucumbers, red peppers and purple cabbage
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
