
Health benefits
Rice: low in protein
Scallions: detoxification
Ingredients
Rice ( 1 bowl ) | Lee Kum Kee Tiancheng Fresh Soy sauce ( appropriate amount ) |
Black sesame ( appropriate amount ) | Scallion white ( 5 grams ) |
How to make fried rice with black sesame and soy sauce

1.Prepare ingredients

2.Heat oil in a pan until medium cooked

3.Add rice and stir-fry for a while, then add Lee Kum Kee Tiancheng fresh soy sauce.

4. Stir-fry evenly.

5.Fry until dry

6. Add black sesame seeds and stir-fry until fragrant.

7. Finally, turn off the heat, add the green onion and stir-fry evenly.

8.Picture of the finished product.
Tips
The rice needs to be cooled before being fried.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






