Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Potato starch ( 85g ) | Corn starch ( 20g ) |
Milk powder ( 25g ) | Eggs ( 1 ) |
Baking powder ( 1 tsp ) |
How to make Wangzai steamed buns
1.Prepare all the powder together first
2.Then beat the eggs and add the sugar.No need to beat, then add all the flour and knead together.
3. Shape the kneaded dough into a long strip and cut it with a scraper Into the size of soybeans
4.Put it in the oven at 145 degrees.Turn the heat up and down for 10 minutes, then put it in the oven to simmer for another 5 to 10 minutes.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
