Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
White steamed buns ( 1 piece ) | Eggs ( 1 piece ) |
Bread crumbs ( appropriate amount ) | Salad oil ( appropriate amount ) |
Ketchup (appropriate amount) |
How to make golden steamed bun slices
1. Slice the steamed buns, beat the eggs, and pour the bread crumbs into the plate.
2.Clip a piece of steamed bread and dip both sides of the piece into the egg liquid.
3. Take out the steamed bun slices covered with egg liquid and dip them in bread crumbs on both sides.
4. Pour a little salad oil into the non-stick pan, put the steamed bun slices in, and double Fry the noodles until golden brown.
5. Pour some tomato sauce into a small dish and eat with it.Of course, you can also squeeze the tomato sauce directly onto the steamed bun slices.
6. You can also squeeze condensed milk or salad dressing or Thousand Island dressing.
Tips
1.Watch the heat to avoid frying;
2.If you like salty food, you can add some salt to the egg liquid, or you can sprinkle pepper salt powder, cumin powder, etc.after frying.It’s up to you to taste choose.
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