Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( 2 pcs ) | Eggs ( 4 pcs ) |
Oil ( appropriate amount ) | Salt (appropriate amount) |
Chopped green onion ( appropriate amount ) |
How to make fried steamed buns
1.Sliced steamed buns
2.Chop green onions
3. Beat the eggs into egg liquid, add salt, add more, you don’t need to add salt to the steamed buns
5. Before the oil heats up, pour the steamed buns in and flip them a few times to coat the steamed bun slices with oil
6.Wait until the steamed buns are heated, about a few minutes, then pour the egg liquid evenly
7. Flip frequently, otherwise it will be mushy, add chopped green onion, and eat when the eggs are cooked
4. Pour oil into the pot, more oil than for stir-frying.I put a few peppercorns.I like the taste
Tips
The whole process must be a small fire, the smallest and smallest fire
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
