
Ingredients
Steamed buns ( one ) | Egg ( one ) |
Oil ( Appropriate amount ) |
How to make golden steamed bun slices

1. Prepare a steamed bun, preferably a handmade steamed bun.

2.Steamed bun slices
3.One egg
4. Add salt and beat into pieces

5. Coat the steamed bun slices with egg liquid and fry them in the oil pan

6. Fry and plate.It can be eaten immediately or dipped in tomato sauce, salad dressing, or soybean sauce.

7.Picture of finished golden steamed bun slices

8.Thank you for watching.
Tips
The oil should not be overheated to avoid frying
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





