
Health benefits
Ham: strengthens the spleen and replenishes qi
Eggs: protects and improves eyesight
Ingredients
Ham ( One ) | |
Eggs ( Two ) | Ketchup ( appropriate amount ) |
How to make egg-flavored ham steamed bun slices

1. Cut the ham into small thin circles and slice the steamed buns

2. Beat the eggs with salt and soak the steamed bun slices in the egg liquid

3. Heat the non-stick pan and put the steamed bun slices, put the ham slices on top, and when the egg liquid solidifies, turn over and fry

4.Remove from the pot and plate
Tips
1.Be sure to fry over low heat
2.The egg liquid is solidified That’s it, don’t go too far
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