
Health benefits
Pork: nourishes yin
Ingredients
Pork (half a catty) | Noodle dishes (half a catty span> ) |
Onion and ginger ( appropriate amount ) | Sesame oil (appropriate amount) |
Sichuan peppercorn water ( appropriate amount ) |
How to make pork noodles and vegetable dumplings

1.Pick and wash the noodles

2.Chopped (minced)

3. Add the prepared meat filling and minced noodles and vegetables, mix well, roll out the skin and make dumplings

4. Boil the dumplings

5.Plate

6.Start eating
Tips
Wild vegetables like stuffing, so you can add more meat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






