How to make fried noodles with tomatoes and eggs

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  1.Prepare ingredients

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  2.Put the purchased noodles into the pot and cook them with hot water first.

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  3. Take the hot water out (or pour it out), put cold water into the pot and let it cool down , then remove to a plate and set aside.

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  4. Heat the oil pan first, then add the eggs and stir-fry until the eggs are cooked.Finally, add the tomatoes and continue to stir-fry.At this time, you can add salt and a little sugar.

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  5. When you see a little soup in the pot, you can pour in the soup that you started cooking The noodles are ready.After adding the noodles, continue to stir-fry for 2 or 3 minutes and it will be ready.(You can taste it before serving.If it is too bland, you can add more salt)

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  6.The fragrant tomato and egg fried noodles are ready.