Mushroom sliders

2024-06-21 02:24:58  Views 2 Comments 0

Health benefits

Shiitake mushrooms: reduce phlegm

Ingredients

Light soy sauce/oyster sauce/cornstarch/water ( 2 spoons/1 spoon/1g/50g )
Shiitake mushrooms (500g)
Ginger/garlic (appropriate amount span> )
chopped celery ( appropriate amount )
Edible oil (appropriate amount)

How to make sliced ​​mushrooms

  • Illustration of how to make shiitake mushroom sliders 1

    1. Wash and slice the mushrooms and set aside.

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    2. Chop the ginger/garlic/celery and set aside.

  • Illustration of how to make shiitake mushroom slices 3

    3. Sauce: Light soy sauce + oyster sauce + cornstarch + water, mix thoroughly and set aside.

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    4. After the oil in the pot is hot, add ginger, garlic, and chopped celery and saute until fragrant.

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    5. Then add the sliced ​​shiitake mushrooms and stir-fry evenly.

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    6. Add the prepared sauce and stir-fry evenly until the sauce thickens.Remove from the pan.

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    7. Smooth and refreshing.

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