How to make fried noodles

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  1.Put water in a pot and bring to a boil, add noodles and cook until thoroughly drained.

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  2. When cooking noodles, you can prepare the ingredients, wash the leeks and cut into sections, peel and shred the bamboo shoots , blanch it in a pot of boiling water, take it out, cut the chicken breast into shreds and knead it with cornstarch.

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  3.Rinse the pulled out noodles with clean water, drain the water, and mix in an appropriate amount of light soy sauce and Old soy sauce, set aside.

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  4.Add salad oil to the pot, add shredded pork and stir-fry.

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  5.Wait until the shredded meat is shredded, then add the leeks and shredded bamboo shoots and stir-fry.

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  6.Put in salad oil, add noodles and stir-fry.

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  7.Pour the stir-fried leek yellow pork shreds into the noodle pot and continue to stir-fry.

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  8. When it is almost fried, sprinkle in the chopped green onion.

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  9. Remove from the pan and serve.