Health benefits
Tomatoes: Produce body fluids and quench thirst
Eggs: Protect eyes and improve eyesight
Pepper: Enrich blood, protect teeth, protect bones
Ingredients
Noodles ( appropriate amount ) | Green chili pepper ( 1 ) |
Tomatoes ( 1 ) | Eggs ( 2 pieces ) |
Small rapeseed ( 2 pieces ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Pepper (appropriate amount) |
Laoganma hot sauce ( appropriate amount ) | Cooking wine ( appropriate amount ) |
Dark soy sauce ( Moderate amount ) |
How to cook noodles
1.Prepare ingredients
2. Pour hot water into the pot and cook the rapeseed for 1 minute
3. Beat the eggs, add salt, pepper, cooking wine, add a little water, stir well
4. Pour a little oil into the pot, heat it slightly, add eggs, stir fry, take out the fried eggs and set aside
5.Heat the water and add noodles,
6.Tomatoes, green peppers, and rapeseed are all Cut into strips
7.Pour oil into another wok, heat it slightly, add garlic and sauté Fragrant
8.Put tomatoes and stir-fry to make juice
9.Put in the rapeseed, stir-fry, and then add the green pepper
10.Stir fry for a while
11.At this time, the noodles can be taken out and passed cold water, then drain the water, add some cooked oil, and mix it
12.In the wok Add the scrambled eggs and stir-fry for a while
13.Put the noodles, add salt, pepper, old Add Laoganma spicy sauce and stir-fry evenly
14.You can take it out of the pot and it will be beautiful.Da
Tips
Don’t make the noodles too soft when cooking.Take them out when they are slightly firmer.
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