How to make chrysanthemum buns

2024-07-01 04:42:59  Views 2 Comments 0

Ingredients

Steamed bun filling ( A bowl )
Steamed bun skin ( Several )
How to make chrysanthemum buns
  • Illustration of how to make chrysanthemum buns 1

    1.Prepare the bun filling

  • Illustration of how to make chrysanthemum buns 2

    2.Roll out Good bun skin

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    3.Take a bun skin and put an appropriate amount of filling in the middle

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    4. Hold it with your left hand, pinch a fold with your right thumb and index finger, and then push it with your left index finger and thumb.Use the thumb and index finger of your right hand to pinch the folds of the dough one by one

  • Illustration of how to wrap chrysanthemum buns 5

    5.And so on.Circle pleats

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    6. When closing, pinch the last pleat and the first pleat together to complete The first lap (I personally think this step is very important, beginners often do not connect well with this step)

  • Chrysanthemum Illustration of how to wrap steamed buns 7

    7.Start from the closing edge, and then tuck in every two pleats until the second circle is completed, and the entire chrysanthemum bun is wrapped.

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    8.Wrap other buns in the same way to see if they look like one Chrysanthemum

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    9.The wrapped buns can be fried or steamed.This time I It is steamed in a pot

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    10.This is a steamed bun

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    11.One more

Tips

The folds must be pinched evenly to make the buns beautiful; making buns is a skilled worker who makes perfect with practice Yo.

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