Ingredients
Noodles ( for one person ) | Garlic seedlings ( two roots ) |
old Soy sauce ( One teaspoon ) | Light soy sauce ( Two tablespoons ) |
White sugar ( One tablespoon ) | Lard ( One tablespoon ) |
Chicken essence (optional) ( One teaspoon ) |
How to make soy sauce noodles
1.Put all seasonings, dark soy sauce, light soy sauce, sugar, chicken essence, and lard into a noodle bowl.
2. Cut the garlic sprouts into small pieces and put them into the bowl.
3. Boil a pot of water, add a spoonful of salt, and add noodles.When the water boils again and the noodles are cooked, remove the noodles.
4.Put the noodles into the mixed noodle bowl and mix well.
5.The quick and delicious soy sauce noodles are now available!
Tips
1.If lard is not available, use sesame oil instead.
2.Adjust the seasoning according to your own taste.Mine is delicious without any chicken essence.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
