How to make cold noodles

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  1. Prepare noodles, you can buy them or make them yourself, as long as they are thin

• 2.Cook the noodles and rinse them with cold water immediately after taking them out.The more times they are used, the colder they will become.

• 3. Prepare the auxiliary ingredients, fry the peanuts and cut them into pieces
  I used celery, fry it in water and cut it into sections
  Shred the sausage
  Cut the coriander Section

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  4.Put the noodles into a bowl, put it on the plate, add a little oil to the pot, and add a few spoons For noodle soup, add seasonings such as salt, soy sauce, chicken essence, pepper, chili oil (Laoganma is good), vinegar, etc.After the soup boils, pour the soup and start eating.