
Health benefits
Vinegar: dissipates blood stasis
Ingredients
Noodles ( One serving ) | Sesame paste ( Two tablespoons span> ) |
Red bean curd juice ( One and a half spoonfuls ) | Chive flowers ( a spoonful ) |
Soy sauce ( Three spoons ) | Oyster sauce ( a spoon ) |
Sesame oil ( a spoonful ) | White sugar ( a spoonful ) |
Vinegar ( Two spoons ) | Minced onion and garlic ( appropriate amount ) |
How to make sesame sauce noodles

1.Cook the noodles in cold water

2.Drain and set aside

3.Put all the seasonings in a bowl, Stir evenly.If you like spicy food, you can add a spoonful of chili oil

4.Put the prepared juice , put on the noodles

5.Stir evenly, plate and ready to eat

6.It’s delicious

7.Eat two plates by myself
Tips
1.You can add some chopped coriander to it to make it taste better
2.This seasoning is also good for hot pot and very versatile
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






