Spicy meat sauce noodles

2024-07-01 07:27:44  Views 2 Comments 0

Ingredients

Minced meat ( About 150 grams )
Hangzhou pepper ( About 6 )
Hand-rolled noodles ( 750g )
Pepper pepper ( a little span> )
Soybean paste ( 3 spoons )
Sugar ( 1 spoon )
Oil ( appropriate amount )

How to make spicy meat sauce noodles

  • Illustration of how to make spicy meat sauce noodles 1

    1.The meat filling is ready

  • Spicy meat sauce noodles Practice illustration 2

    2.Hangjiang pepper is ready

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    3.Cut into segments

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    4. Heat oil in a pan, add peppercorns to the five layers of heat, fry for a while and take out the peppercorns.Use low heat, don't burn it.

  • Illustration of how to make spicy meat sauce noodles 5

    5.Add minced meat and stir-fry until seven layers cooked

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    6.Add bean paste, Thai pepper, sugar and continue to stir-fry

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    7. Pour in half a bowl of water, turn on high heat, and stir-fry continuously until the juice is reduced.

  • Illustration of how to make spicy meat sauce noodles 8

    8.Install disk for later use

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    9.Hand-made noodles are cooked and soaked in water.Serve the spicy meat sauce and it’s ready to eat

Small Tips

Be careful not to burn the peppercorns, and stir-fry constantly when the juice is reduced, otherwise it will easily burn in the pot.If you can tolerate spicy food, stir-fry for a while.

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