How to make egg liqueur glutinous rice balls

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  1. Add water to the pot and bring to a boil, then add the eggs

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  2.Add the egg to solidify and add glutinous rice balls

• 3.Add a piece of brown sugar

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  4.With rice dumpling float It’s ready to cook, now add sweet wine glutinous rice balls and it’s ready

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  5. Installation Wouldn’t it look better to decorate the bowl with a few wolfberry berries