Ingredients
Tangyuan ( A pack ) | Colored bread crumbs ( appropriate amount ) |
How to make fried dumplings
1.Prepare a pack of glutinous rice balls and boil them in hot water for twenty seconds
2.Over water After cooling, roll it into bread crumbs
3. Warm oil in the pot, turn off the heat and deep-fry until cooked or not Take it out and see for yourself, the oil temperature should not be too low.
Tips
The oil temperature must be well controlled
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
