Boiled glutinous rice balls

2024-07-01 08:50:12  Views 3 Comments 0

Ingredients

Rice dumplings ( many )
Water ( half )
Sugar ( Personal preference )

How to cook glutinous rice balls

  • Illustration of how to make boiled glutinous rice balls 1

    1.Put real water into the pot and boil p>

  • Illustration of how to make boiled glutinous rice balls 2

    2.Put the rolled glutinous rice balls into the pot

  • Illustration of how to make boiled glutinous rice balls 3

    3.Put the glutinous rice balls into the pot and stir evenly.Add sugar.The amount of sugar depends on personal preference.You can add more or less

  • Illustration of how to make boiled glutinous rice balls 4

    4.You can cook it first and then add sugar, or you can add sugar directly during cooking

  • Illustration of how to make boiled glutinous rice balls 5

    5.You can use white sugar, you can also use brown sugar, both types of sugar, depending on personal preference

Tips

This glutinous rice dumpling is made by ourselves.Although the workmanship is not very exquisite, the cooking taste is also very ordinary, so it may be the most ordinary boiled glutinous rice balls

本文地址：https://food.baitai100.com/post/71429.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！