Ingredients
Leeks and eggs ( Three leeks, 300g eggs ) | Flour ( 300g ) |
How to make wontons stuffed with leek and egg
1. Fry the eggs first, add the leeks after the eggs are cool, then add the seasoning and sesame oil and it’s OK
2. Then you can wrap it.
3.Cooked Chaos
4.This is more renderings
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
