
Ingredients
Cabbage four leaves ( ) | Appropriate amount of lean meat ( ) |
Oil and salt Appropriate amount ( ) |
Cabbage soup noodles Recipe

1.Material Picture

2.Chop cabbage into fine pieces
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3. Boil a pot of water and add appropriate amount of noodles

4.Put some salt and oil in the pot where the noodles are cooked, and when they are cooked, pick them up

5.Put an appropriate amount of oil in the pot and fry shredded cabbage

6. Stir-fry the cabbage until soft, add appropriate amount of water.Bring to a boil, then add appropriate amount of salt, and it’s done

7. Scoop the noodles into the soup and mix well.have eaten.Don't say it's too bland, this is for babies
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