Egg cake

2024-07-01 23:27:55  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
White sugar: activate blood circulation and remove blood stasis

Ingredients

Cake flour ( 150g )
Eggs ( one )
White sugar ( 30g )
Baking powder ( 3-4g )
Warm water ( appropriate amount )

How to make egg cake

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    1.Prepare materials

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    2.Use warm water to dissolve the yeast and let it sit for five minutes

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    3.Cake flour, sugar, Add the eggs into the basin one by one

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    4.Add yeast water and stir

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    5.Slowly add water and stir until it is like this

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    6.Cover with plastic wrap and ferment

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    7. Posted a In the evening, stir well

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    8. Grease the bowl with oil,

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    9.Pour into a bowl and steam for 20 minutes

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    10.Steam for 20 minutes and the pot is ready,

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