
Ingredients
Dough ( appropriate amount ) | Edible oil (a small amount) |
Thirteen fragrances ( A small amount ) |
How to roll flower rolls

1.Fermented dough

2.Roll out the dough into a square shape

3.Brush with oil

4.Spread Thirteen Incense p>

5.Fold the dough up by one-third

6.Fold the top part

7.Cut into uniform strips

8.Six roots in one group, cut into two groups

9.Stack the two groups one above the other

10.Pinch both ends with your hands and stretch them

11.Twist

12.Turn it around your thumb and close it underneath

13.Reshape it a little
Tips
When making rolls and rolling them into dough, you can sprinkle salt, sugar, or peppercorns Wait, wait, etc.In short, feel free to use it according to your own taste!
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