vietnamese spring rolls

2024-07-02 01:59:31  Views 2 Comments 0

Health benefits

Cucumber: activates blood circulation and removes blood stasis

Ingredients

Vietnamese spring rolls ( 4 pieces )
Cucumber ( One piece )
Ham sausage ( Half one )
Egg skin ( One piece )
Amin Beef ( 50g )
Spicy fermented rice ( a little )
Light soy sauce ( a little )
Sesame oil ( a little )

How to make Vietnamese spring rolls

  • Illustration of how to make Vietnamese spring rolls 1

    1.Prepare spring roll wrappers, depending on the number of people

  • Vietnamese Spring Roll Recipe 2

    2.Cut all the materials into strips

  • Vietnamese Spring Roll Recipe Illustration 3

    3.Soak the spring roll wrappers in warm water, then roll up the ingredients and cut them off

  • Illustration of how to make Vietnamese spring rolls 4

    4. The final seasoning can be prepared according to the number of people

  • Vietnamese spring roll recipe illustration 5

    5.How about ?

  • Vietnamese Spring Roll Recipe Illustration 6

    6.Take a bite, crispy and delicious, salty and just right

    • Vietnamese Spring Roll Recipe 7

    7. Here is a picture of the finished product

Tips

The spring roll skin should be soaked for about 10 seconds until it becomes soft

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