
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Yijia Farm Slowly Laying Eggs ( 1 ) | Rice noodles ( 150g ) |
Green vegetables ( Appropriate amount ) | Edible oil ( Appropriate amount ) |
Salt ( a little ) | Dark soy sauce ( 5 grams ) |
| Pepper ( a little ) | Light soy sauce ( Appropriate amount ) |
Fried rice noodles with eggs How to make

1.Be prepared for a slow farm Lay eggs, wash and prepare vegetables and rice noodles

2. Heat the pan and cold oil, beat Enter a farm to slowly produce eggs, stir-fry them over high heat until cooked

3.Add dried chili peppers Crush and stir-fry to create a spicy flavor

4.Add green vegetables and stir-fry evenly until cooked

5.Add the rice noodles and all seasonings, stir-fry evenly until the flavor is absorbed

6. Remove from pot and plate
7.Finished product picture
Tips
The eggs I use are sterile eggs produced slowly from a farm.They are more fragrant and delicious than ordinary eggs.The most important thing is that they are sterile.To be healthier, buy fresh rice noodles produced on the same day.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







