How to make sweet potato and sweet potato porridge

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  1.Wash and prepare the required ingredients

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  2.Cut the sweet potatoes into fine pieces and set aside

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  3.Cut sweet potato into small cubes

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  4.Wash the wolfberries, drain and set aside

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  5.Put millet and sweet potato into the pot

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  6.Add an appropriate amount of water and bring to a boil over high heat, stirring frequently

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  7.Turn to low heat, half cover the pot, and simmer for half an hour

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  8.After half an hour, the millet is cooked into porridge and the sweet potatoes are cooked

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  9.Add sweet potatoes and wolfberries, mix well and boil

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  10.Put it into a bowl