Ingredients
Rice Xiaomi ( ) | Pumpkin water ( ) |
How to make pumpkin porridge
1.Pour an appropriate amount of rice and millet into the pot
2.Rinse twice with clean water
3.Put in the peeled pumpkin slices
4.Add appropriate amount of water and soak for an hour.
5.Use the pressure cooker to maintain pressure for ten minutes
6.After the pressure is relieved, it can be poured into a small bowl.
7.Fragrant and delicious, mild and nourishing to the stomach.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
