
Ingredients
Rice and Quinoa ( ) | Clear water ( ) |
How to make quinoa porridge

1.Half and half rice and quinoa

2.Wash twice

3.Use a pressure cooker to keep the pressure for fifteen minutes

4.A little too much water is added, it’s gruel!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







