Pan-fried steamed bun slices

2024-07-03 11:57:15  Views 1 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Steamed buns ( 1 piece )
Eggs ( 1 piece )
Oil ( a little )
Water ( a little )

How to make pan-fried steamed buns

  • Illustration of how to make pan-fried steamed buns 1

    1.Cold steamed bun slices

  • Fried steamed buns Illustration of how to make slices 2

    2.Crack the eggs into a bowl and add a little water and mix well

  • Illustration of how to make pan-fried steamed buns 3

    3.Put in the steamed bun slices Dip the egg liquid evenly into the egg liquid

  • Illustration of how to make pan-fried steamed bun slices 4

    4. Add a little oil to the pan and add the egg liquid Fry the steamed bun slices over low heat until golden on one side

  • Illustration of how to make pan-fried steamed bun slices 5

    5. Flip the steamed bun slices until golden on both sides Once yellow, it's ready to serve

Tips

Add a little water to the egg liquid.Once the steamed buns are covered with egg liquid, they will not absorb the oil, and the fried steamed bun slices will be very soft.

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