How to make spicy cabbage

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  1.Break and wash the cabbage, cut into the shapes you like, and set aside

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  2.Prepare onions, garlic, crushed dried red pepper, green peppercorns, and salt and pepper

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  3. Heat oil in a pot over low heat, sauté green peppercorns until fragrant, then add chopped onion, garlic and dry red pepper, stir-fry until spicy flavor

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  4.Turn up high heat, add cabbage, stir-fry evenly until soft

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  5.Add pepper and salt, stir-fry until evenly flavored

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  6.Add a little MSG before serving.Improve freshness

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  7.Put it out and load it into a plate

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  8.Serve and serve

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  9.Finished product picture