
Ingredients
Carrot ( one ) | Carrot ( a small section ) |
Scallion ( 15 grams ) | Salt ( appropriate amount ) |
Garlic ( One clove ) | MSG ( Moderate amount ) |
How to make shredded onions and radish
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1.Peel the radish

2.Scallions, garlic, Wash the carrots

3.Remove both ends of the radish and cut into thin slices

4.Cut into shreds

5.Cut the green onions into dices, slice the garlic, and shred the carrots

6.Open Add oil to the pan and stir-fry the garlic

7.Pour in shredded radish and stir-fry evenly

8.Put salt and boil a little water

9.Add MSG, stir-fry the green onions and stir-fry well
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10.A picture of the finished product
Tips
Just boil the radish.If it is too crispy for a long time, it will not taste good.
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