Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes (3) | Starch ( 200 grams ) |
How to make crystal mushrooms
1. Peel the prepared potatoes and cut into thick slices.
2.Put it in a steamer and steam until cooked.
3.Pour into a basin and mash into mud.
4. Add starch and mix into dough.
5.Use the bottle cap to buckle it into a mushroom shape
6. Steam for 6 minutes, the crispy crystal mushrooms are ready.
7. It is hot and paired with a bowl of gravy.It is delicious! Come and taste it!
Tips
When adding starch, add it slowly and in small amounts.If you add too little, it will not form, and if you add too much, the dough will become hard
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
