Health benefits
Cod: protect teeth and bones
Potatoes: reduce swelling
Ingredients
Cod ( Half ) | Potatoes ( a ) |
Four ( 100 grams ) | Salt ( a little ) |
How to make cod and potato cakes
1.Prepare half a cod
2.Put the cod into puree
3.A potato
4. Steam potatoes in a food processor
6.Mix the potatoes and cod
7.Add flour and salt and mix well.
8.Put it into the oil pan and fry until golden and then remove it
9.Remove from the pan and plate
10.Cod potato cakes are crispy on the outside and tender on the inside and rich in nutrients
5.Mix into mud
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
