Ingredients
Cabbage ( 200g ) | Oyster sauce ( Two small spoons ) |
Chicken essence ( A small spoon ) | Chopped green onion ( An appropriate amount ) |
How to stir-fry cabbage
1.Wash the cabbage
2.Shred the cabbage and set aside
3.Cut green onions
4.Heat the pot and add cooking oil p>
5.Add in chopped green onion and saute until fragrant
6.Add cabbage and stir-fry
7.Stir fry evenly
8.Add oyster sauce
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10.Prepared stir-fried cabbage
9. Stir the chicken essence evenly
Tips
Stir-fry the cabbage quickly and evenly over high heat, then add oyster sauce and chicken essence.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
