Health benefits
Tofu: moisturizing
White sugar: low protein
Ingredients
Tofu ( 1 ) | Garlic chili sauce ( Appropriate amount ) |
Oyster sauce ( A little span> ) | Light soy sauce ( appropriate amount ) |
White sugar ( one spoon ) | Red pepper noodles ( one spoon ) |
Cumin ( a little ) | Sichuan peppercorns ( a little ) |
White sesame seeds ( appropriate amount ) div> |
How to make homemade sizzling tofu
1. Cut the tofu into small pieces, cut it in the middle with a knife without cutting it, and put it in the pot Spread the tofu flat in a little oil and fry over low heat
2. Fry until the tofu is golden brown on both sides
3. Prepare a bowl of sauce and add garlic chili sauce, light soy sauce, oyster sauce, and a spoonful of sugar.Stir evenly
4. Spread the sauce evenly and let it simmer for 30 seconds
5.Take another small bowl and add red pepper noodles, cumin powder, Sichuan pepper powder, and white sesame seeds and mix well
6.Sprinkle just enough ingredients and simmer for 1 minute and it’s ready to serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
