
Health benefits
Dried tofu: delay aging, antioxidant, anti-cancer and prevent cancer
Celery: calm the liver
Pepper: nourish blood, Tooth protection and bone protection
Ingredients
Dried tofu ( 150g ) | Celery ( 30 grams ) |
Oyster sauce ( 5 grams ) | |
Light soy sauce ( 5 grams ) | Olive oil ( appropriate amount ) |
Pepper ( a little ) |
How to make celery and dried tofu

1.Wash the dried tofu and cut it into strips

2. Place on the plate

3.Pick, wash and cut celery into segments

4.Put on top of the dried tofu p>

5.Chop garlic and pepper into a bowl

6.Add oyster sauce, light soy sauce, pepper and a little boiling water, mix well
7.Pour on top of dried tofu and celery
8.Put in a pot of boiling water and steam for 8-10 minutes

9. Take out, Pour in olive oil

10.Finished product picture
Tips
I made the minced garlic and pepper myself, You can add no salt to the dried tofu.If you like spicy food, add some millet to make it more delicious.
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