
Ingredients
Radish ( 100g ) | Sugar ( 10g ) |
Vinegar ( 10g ) |
Sweet and sour shredded radish How to make

1. Wash the radish, it’s too dirty Peeling

2.Slice first and then shred

3.Put it on the disk for later use

4.Add vinegar

5.Put in sugar and it's done p>
Tips
Carrots Fresh, not tasty without moisture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




