Health benefits
Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Ingredients
Soaked kelp (appropriate amount ) | Carrot ( 1 root ) |
Homemade chopped pepper ( 2-3 spoons ) | Light soy sauce, balsamic vinegar ( Adequate amount ) |
Sichuan peppercorn oil (sesame oil) ( A few drops ) | Sugar, salt ( a little ) |
Chopped green onion ( a little ) |
How to make cold kelp shreds
1. Homemade chopped pepper: a small bowl of pepper, 2 pieces of garlic, and half a piece of ginger.
Cut it into small pieces, put it into the new wireless meat grinder, press the start button, and you can have a small bowl of chopped peppers in a few seconds!
2.Soak the kelp, wash it clean, and cook for about 15 minutes.
3.After cooking, wash it clean, roll it up and cut it into thin strips.
4.Peel and grate carrots
5. Add shredded kelp + shredded carrots, mix all the seasonings, and marinate for about 15 minutes to make it more flavorful and delicious.(If it is too bland, you can add a little salt to taste.The chicken essence depends on personal preference)
6.Install the disk, Began to eat!
7. Spicy and sour, it tastes great!
8. Like it? Give it a try!
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