Health benefits
Carrot: enhance immunity, protect eyesight, fight cancer and prevent cancer
White sugar: low protein
Sichuan pepper: maintain Skin and mucous membrane health
Food ingredients
Black fungus ( 25g ) | Tofu skin ( Two pieces ) |
Salt ( 2 grams ) | |
White sugar ( 2 grams ) | Light soy sauce ( 3 spoons ) |
Oyster sauce ( 1 spoon ) | |
Edible oil ( 70g ) | Panthoxylum bungeanum ( A little ) |
Dried chili pepper ( An appropriate amount ) | White sesame seeds ( a little ) |
How to make cold black fungus
1.Black fungus bubble hair
2.Shred carrots
3. Cut the tofu skin Silk
4. Boil water in the pot, pour black fungus, tofu skin and blanch water respectively Two minutes,
5. Blanch the shredded carrots for one minute.After a long time, Lost the crisp taste
6. Blanch the three items and put them into a slightly larger basin Middle, as shown in the picture
7. Add salt, sugar, light soy sauce, mature vinegar, and oyster sauce to the basin , minced garlic, stir evenly
8. Pour oil into the pot and heat the oil until it is 50% hot., add dried chili peppers and Sichuan peppercorns, fry until fragrant, then take them out
9.After taking it out, Pour the oil directly on top and mix well again
10.Mix well and put into a plate
11.Sprinkle a little white sesame seeds for decoration and flavor p>
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