Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Xiangchou Ecological Germ Fine Noodles ( 60g ) | Eggs ( 1 ) |
Peanuts chopped ( appropriate amount ) | Coriander chopped ( appropriate amount ) |
chopped green onion ( appropriate amount ) | Salt ( a little ) | Pepper ( a little ) | Light soy sauce ( 20g ) |
Dark soy sauce ( Diandian ) | Cooking oil ( appropriate amount ) |
Shopee ( a little ) |
How to make homemade clear noodle soup
1. Prepare Xiangchou ecological germ noodles, coriander and eggs
2.Wash the coriander and cut it into small pieces for later use, then prepare chopped green onion and chopped peanuts
3.Wash the shrimp skin with hot water and drain the water
4.Put into a noodle bowl, add salt, pepper, chopped green onion, light soy sauce, dark soy sauce and set aside
5.Heat oil in a pan, add eggs, fry slowly over medium-low heat, set aside
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6. Boil water in a pan, add noodles, mix well and boil until al dente
7. Ladle the hot noodle soup into the noodle bowl and mix the seasonings evenly
8.Remove the noodles and put them into the noodle bowl
9.Add peanuts , coriander, and poached eggs, mix well and serve
10.Finished Picture
Tips
Xiangchou Ecological Germ Noodles It's delicious to make clear soup noodles.It's easy to cook in just a few minutes.The noodles are fragrant and have a texture that I like.
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