Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Yam noodles ( Two pieces ) | Eggs ( two ) |
Grandma's vegetables ( 50g ) | Green vegetables ( 120g ) |
Soy sauce ( Two spoons ) | Salt ( appropriate amount ) |
Cooking oil ( appropriate amount ) |
Grandma’s recipe for egg noodle soup
1.Prepare the ingredients, two pieces of yam noodles and two eggs
2. Wash the vegetables Reserve
3.Prepare 50 grams of grandma’s vegetables
4. Heat oil in a pan, break in two eggs and fry until golden brown on both sides
5.Add appropriate amount of boiling water
6.Put in the noodles and cook until mature
7.Put in grandma Dish
8.Add green vegetables
9.Add two spoons of soy sauce
10.Adequate amount of salt, mix evenly and cook until the vegetables are broken
11.Pour a little sesame oil before serving
12.A bowl of grandma’s egg noodles is ready
Tips
Don’t cook the yam noodles for too long, just boil them into pieces, otherwise they will break easily.You can mix the side dishes according to your personal preference
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