Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Pasta ( 100g ) | Tomato ( one ) |
Onion (Half) | Egg ( One ) |
Salt ( appropriate amount ) | Sugar (appropriate amount) |
Pepper ( a little ) | Olive oil ( appropriate amount ) |
How to make homemade pasta
1. Prepare the materials
2.Chop green onions
3.Chop tomatoes
4.Pour an appropriate amount of olive oil into the pot, add the onion and stir-fry until fragrant
5.Add tomatoes and stir-fry to make sauce.You can add appropriate amount of salt and sugar
6.After the pasta is cooked, pour the sauce over it, add the fried eggs, and sprinkle with pepper
Tips
When cooking pasta, add a little salt to the water to make it softer.
You can put eggs or not according to your preference.
You can add meat cubes to the sauce
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
