Health benefits
Eggs: Enhance immunity, protect eyes and improve vision
Ham: Maintain healthy skin and mucous membranes
Ingredients
Eggs ( 2 ) | Ham ( 1 root ) |
Green vegetables (Adequate amount) | Pickled mustard (One pack ) |
Oil ( appropriate amount ) | Light soy sauce ( a little ) |
Dark soy sauce ( a little ) | Garlic ( One petal ) |
Thirteen Incense ( A little ) | Oyster sauce ( a little ) |
How to make egg noodles
1. Prepare the side dishes
2.Crack two eggs into a bowl
3.Beat eggs
4.Pour appropriate amount of oil into the pot
5.The eggs are cooked with chopsticks
6.Put out the smooth cooked eggs and set aside
7.Pour a little oil into the pot and sauté the minced garlic
8.Pour in ham, mustard, Saute until fragrant
9.Pour in the eggs and vegetables
10.Pour in the sauce (one spoonful of light soy sauce, a little dark soy sauce, a little oyster sauce, a little Sanxiang, half a bowl of water)
11.Cook for a minute or two
12.Put out the cooked sauce
13.Boil water
14. Boil water and add noodles
15.The noodles can be pinched off
16. Remove the noodles, pour in the fried sauce and mix well
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