Health benefits
Apples: promote fluid production
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Egg ( One ) | |
White sugar ( 15g ) | Flour ( 20g ) |
Milk ( 40g ) |
How to make apple egg pancakes
1. Prepare slow-laying eggs, apples, sugar, flour, and milk.
2.First cut the apple into small pieces and put it into a bowl
3.Crack in an egg
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4.Pour in milk
5.Put in the sugar
6.Put in flour
7. Stir into apple paste
8.Preheat the breakfast machine and brush it with oil
9.Put in the apple paste and bake for three to four minutes.
10.The fragrant apple egg pancake is ready
11.Look at this effect, it’s very good!
12.Let’s have tea together
13.Two pieces of apple egg pancakes and a glass of milk for breakfast are also good.
Tips
Use milk to adjust the consistency of the batter.It is best if the apple paste is like thick yogurt.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
