Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Yogurt: low protein
Ingredients
Flour ( 150g ) | Eggs ( 1 ) |
Yoghurt ( 1 pack ) | Electric baking pan ( ) |
How to make yogurt egg pancakes
1. Prepare ingredients: yogurt ~ eggs ~ flour.
2.Pour the yogurt ~ eggs ~ flour into the bowl and stir into a paste.
3.Use a small spoon to pour the batter into an oil-free electric baking pan, and turn on the small The fire burns slowly.
4. Fold one side to golden color and the other side to the other side.
5.The baked yogurt cookies are out of the pan and plated.Doesn’t it look very appetizing?
Tips
I baked the cookies without adding sugar because yogurt has a sweet taste.If you like it sweeter, you can add some more sugar.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
