Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Frozen dumplings ( 4 pieces ) | Eggs ( 2 pieces ) |
Shrimp ( 3 pieces ) | Miscellaneous vegetables (corn, green beans, carrots) ( 20g ) |
Black sesame ( 2g ) |
How to make delicious and nutritious egg-fried dumplings in 10 minutes
1. Prepare the above ingredients, beat the eggs and set aside , stir-fry mixed vegetables and fish them out
2. Pan Brush a thin layer of oil, add the dumplings, and fry over low heat until the bottom is golden.
3.Pour a little boiling water along the edge of the pot (about halfway to the dumplings), cook for a while and add the shrimp
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4.When the water is almost dry, pour the egg liquid into the pot and evenly sprinkle with mixed vegetables
When the egg liquid is about to solidify, sprinkle with black pepper Sesame seeds, just wait until they are completely solidified 
5.Kimchi It tastes delicious
6. Pan for 10 minutes It can be done easily, simple and nutritious
Tips Shi
It can be easily cooked in a pan in 10 minutes.It is simple and nutritious.If you are tired of eating boiled dumplings, you can try this.It is so delicious that you won’t be able to stop eating!
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