Health benefits
Spinach: enhance immunity, antioxidant, protect eyes and improve eyesight
Potatoes: harmonize the stomach
Onions: kill insects
Ingredients
Spinach ( 200g: ) | |
Four ( 250 grams ) | Onion ( Half ) |
Carrot ( One paragraph ) | Tomatoes ( one ) |
Chives, coriander ( appropriate amount ) | Edible oil, light soy sauce, oyster sauce, edible salt, five-spice powder (appropriate amount) |
How to make hand-rolled spinach noodles
1.Prepare side dishes
2.Cut the side dishes into cubes and set aside
3. Wash and blanch the spinach Water for later use
4.Blanched spinach and made into dough
5.The side dishes are fried and ready for later use
6.Roll the dough into large pieces
7.Cut into noodles, the thickness depends on personal preference, I cut wide noodles
8. Boil water and add noodles
9. Cook, remove, and pour in the toppings If you like spicy food, add a spoonful of chili oil
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
